Broiled Jerk Salmon With Homemade Jerk Seasoning
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Broiled Jerk Salmon With Homemade Jerk Seasoning
Broiled salmon gets an extra kick from Homemade Jamaican Jerk Seasoning, making this Jamaican Jerk Salmon recipe a simple weeknight meal.
Preparation time 5 Minutes
Cooking time 10 Minutes
Total time 15 Minutes
Ingredients
- 1 lb salmon filet, skin on
- 1 Tbsp Jerk Seasoning
Instructions
- Place your oven rack about 8-10 inches below your heating element. Preheat broiler to medium heat (or simply preheat your broiler, if it doesn't have heat settings).
- Grease and foil a baking sheet. Place salmon, skin-side down on the foil. Pat 1 Tbsp Jerk Seasoning mix into the salmon. Place the salmon under the broiler for 7-12 minutes, until cooked through.
- Serve with steamed vegetables and Caribbean Red Beans and Rice.
