Flavors of the world

Discover the flavors of the world and enjoy a journey filled with rich spices,

fresh ingredients, and traditional recipes from every culture!

British Fish And Chips

This is one of the recipes from the early days of Curious Cuisiniere. We’ve updated our pictures since we first made it, but we’ve left the original images here as a fun throwback and shout out to how far we’ve come. Enjoy!

Published on 01/07/2025

British

British Fish Pie

Full of chunky seafood and topped with cheddar cheese, British Fish Pie is unlike any fish pie you have ever encountered.

Published on 27/06/2025

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Brazil

Brigadeiro (Brazilian Truffles)

bree-gah-day-ro

Published on 24/06/2025

Chile

Brazo De Reina (Chilean Dulce De Leche Cake)

Chilean Brazo de Reina is a simple rolled Dulce de Leche Cake that brings a soft sponge cake together with creamy milk caramel filling for one addicting treat!

Published on 20/06/2025

Brazil

Brazilian Lentil Soup With Kale

This hearty Lentil Soup with Kale is a Brazilian staple on New Year’s Day when eating lentils provides good luck for prosperity in the coming year.

Published on 17/06/2025

Brazil

Brazilian Black Beans

Only a few ingredients are necessary to make a hearty and nutritious pot of Brazilian Black Beans.

Published on 13/06/2025

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Irish

Boxty (Irish Potato Pancakes)

Boxty, or Irish Potato Pancakes, are incredibly easy to make and perfect dinner side dish or snack recipe!

Published on 10/06/2025

Ecuador

Bolón De Verde (Ecuadorian Green Plantain Fritters)

Bolón de verde is a typical Ecuadorian breakfast dish of fried green plantain fritters and cheese. Grab a cup of coffee and enjoy this crispy treat!

Published on 06/06/2025

Bolivia

Bolivian Quinoa Drink

A sweet and creamy Andean breakfast. This warm Bolivian quinoa drink is spiced with cinnamon and cloves and thickened with shredded apples. A comforting drink that is perfect for the entire family.

Published on 03/06/2025

Bolivia

Bolivian Chicken And Noodle Soup

This Bolivian chicken noodle soup with plantains and fried noodles is pure comfort food. The ingredients are simple and inexpensive. It is a perfect winter meal.

Published on 30/05/2025

French

Boeuf Bourguignon (Beef Burgundy)

Beef, braised in deep red wine, makes the classic French Boeuf Bourguignon a recipe for the perfect winter comfort food.

Published on 27/05/2025

Africa

Boerewors (South African Sausage) And A Taste Of South African Safari

BOO-ruh-VORS

Published on 23/05/2025

Polish

Blueberry Pierogi

A sweet, summer version of this classic Polish dish, Blueberry Pierogi are a tasty way to enjoy this summer’s berry harvest!

Published on 20/05/2025

Russian

Blini (Thin Russian Pancakes)

Thin Russian Pancakes, or Blini, remind us of French crepes, with a few differences. Try them with sweet or savory fillings.

Published on 16/05/2025

German

Blaukraut (German Braised Red Cabbage)

Sweet and tangy braised red cabbage, Blaukraut, is a must-have side dish with any German meal and a tasty way to get anyone to enjoy red cabbage.

Published on 13/05/2025

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Italian

Bistecca Alla Fiorentina (Florentine Steak)

Bistecca alla Fiorentina is an impressive dish of Porterhouse steak done Florentine style. This Florentine steak is a simple recipe, perfect for a summer dinner party.

Published on 09/05/2025

Filipino

Bibingka (Filipino Coconut Milk Cake)

Bibingka is a sweet coconut milk cake that is naturally gluten free. This fluffy Filipino cake uses rice flour to give it a unique texture and delicious flavor!

Published on 06/05/2025

Canadian

Beer Braised Venison Roast

This recipe from 2013 was updated in December 2015. We made the roast even better. Enjoy!

Published on 02/05/2025

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