Chocolate Santafereno (Colombian Hot Chocolate with Cheese)

Name: Chocolate Santafereno (Colombian Hot Chocolate with Cheese)
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Cuisine: Colombia
Ingredients: 6 -1/2 tasses de lait entier; Chocolat colombien Luker (6 pièces) ou tout autre chocolat non sucré (1,6 onces); 6 cuillères à soupe de sucre, ou au goût; 1 bâton de cannelle; 2 clous de girofle; 2 ou 3 cubes de mozzarella par tasse (8 à 12 pièces)

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Chocolat Santafereno (chocolat chaud colombien au fromage)

Colombia

Chocolate Santafereno (Colombian Hot Chocolate with Cheese)

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Preparation time 2 Minutes

Cooking time 8 Minutes

Total time 10 Minutes

Ingredients

6 -1/2 cups whole milk
Colombian Luker chocolate (6 pieces) or any other unsweetened chocolate (1.6 ounces)
6 tablespoons sugar, or to taste
1 cinnamon stick
2 cloves
2 or 3 mozzarella cubes per mug (8 to 12 pieces)

Instructions

Over low heat simmer milk, chocolate, sugar, cinnamon stick, and cloves for 8 minutes.
Remove from the heat and remove the cinnamon stick and the cloves.
(Optional - If frothing in a pitcher or blender, pour into your frothing pitcher or blender and froth now.)
Immediately distribute into serving mugs.
Place 2 to 3 pieces of mozzarella in each mug.
Serve with a spoon.

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